Asian Spinach Salad
Author: 
Recipe type: Salad
Cuisine: Asian
Prep time: 
Total time: 
Serves: 4
 
Ingredients
  • 4 cups Baby Spinach (washed)
  • 1 cup asian noodles
  • ½ cup craisins
  • 2 avocados diced
  • ¼ cup honey roasted peanuts or plain peanuts
  • 1 mango diced
  • 2 cups shredded roasted chicken or baked chicken cutlets (optional)
  • Asian Ginger Dressing (recipe in notes)
Instructions
  1. Wash and dry the spinach, remove the stems and add to salad bowl.
  2. Add the noodles, craisins, peanuts, mango and chicken (if using) to the bowl and combine.
  3. Add the avocado and dressing and carefully toss.
  4. Serve and enjoy!
Notes
Asian Ginger Dressing: 3 cloves garlic, minced 2 tablespoons minced fresh ginger root ¾ cup sesame oil ⅓ cup seasoned rice vinegar ½ cup soy sauce 3 tablespoons honey ¼ cup water Whisk the ingredients together and serve immediately. Store covered in the refrigerator.
Recipe by Ladles of Yum at http://www.ladlesofyum.com/2014/01/asian-spinach-salad/